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Votre chef à domicile s'adapte au confinement et vous livre en personne tous ses menus gastronomiques.
Une envie particulière? n'hésitez pas à demander un menu sur-mesure.
livraison minimum: 300 euros
Chef à domicile
Le Chef vous propose une cuisine gastronomique à base de produits frais, évoluant au fils des saisons et favorisant les circuits courts.
Laissez vous guider par notre carte ou élaborez votre menu sur-mesure avec le Chef.
Nous pouvons vous proposer un accord mets et vins élaboré par notre sommelier.
Le chef arrive chez vous 2h00 avant le début de l'événement pour dresser la table et finir les préparations.
Il s'adaptera à votre espace de cuisine et apportera si besoin la vaisselle et le petit matériel.
A l'issue de son diplôme à l'Institut Paul Bocuse, le chef François Marchenay a eu la chance de travailler dans différents restaurants étoilés :
le Laurent (1 étoile) durant un an, Michel Rostang (2 étoiles) durant 6 mois, le Four Seasons de Genève (1 étoile) durant 2 ans, et le Four Seasons Georges V (2 étoiles) durant 1 an.
La rigueur et les techniques culinaires apprises au sein de ces établissements de renom permettent à François d'offrir aujourd'hui un service de qualité sur-mesure pour un moment d'exception.
